Weekend Brunch

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525 LITTLE COLLINS STREET,

Melbourne VIC 3000
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Indulge your tastebuds with a scrumptious brunch menu in Melbourne CBD

Indulge your tastebuds with our delicious Saturday & Sunday all day brunch menu available until 3pm every weekend. 

A great selection of lunch and breakfast items and breakfast cocktail specials in a vibrant and exciting Melbourne venue in the heart of the CBD. 

Weekends are the days that you can sit back and relax with friends and family to enjoy a long brunch, no matter what time you sleep in to or if you slept at all.  

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Weekend Brunch

On weekends we serve breakfast from 8:00am until 11:30am. Brunch menu from Noon.
Open seven days breakfast brunch lunch and dinner

Check out our Menus

ENTRÉES

Eggplant fritti, Grana Padanno, herbs v | 9

Smoked pork & potato croquette,aioli (3 pieces)| 12

Sticky lamb ribs, sweet onion puree, herb salad gf | 16

Salt & vinegar spiced calamari fritti, lemon, aioli | 16

Duck liver parfait, cornichons, crisp bread gfo| 13

Country terrine,golden raisin mostarda, crisp bread gfo| 16

Charcuterie for 2 , Lyonnaise sausage, country terrine, duck liver parfait, cornichons, charred bread gfo | 28

MAINS

Baked eggs ‘huevo madrilenos’, chorizo, morcilla, tomato, grilled ciabatta gfo| 19

Eggs royale,beetroot cured salmon, sautéed spinach, poached eggs, ciabatta, hollandaise sauce gfo| 19 

Eggs benedict, grilled gypsy ham, sautéed spinach, poached eggs, ciabatta, hollandaise sauce gfo,vo| 17

Pearl barley & spinach salad,cucumber, mint, red onion, sauternes soaked raisins, sumac toasted Lebanese bread, whipped fetta, lemon & oregano dressing v| 18 (add braised lamb +6)

Spaghettini, vongole, Shark Bay crab, cherry tomato, basil, lemon 29

Butternut pumpkin risotto, toasted hazelnuts, Meredith Valley goats curd espuma, fine herbs gf,v22

Market fish | MP

Pork belly, spinach cream, pork croquette, port jus| 29

Double cheese burger, two house ground patties, double bacon, double American cheese, tomato, red onion, special sauce, pickle, milk bun | 23

Beef cheek bourguignon,Parisian mash, eschallots, Dutch carrots, field mushrooms gf| 34

Cape Grim porterhouse 300g, grass fed, marble score 2+, French fries, truffle dressed frissée, béarnaise sauce gf | 39

SIDES

Hand cut french fries,garlic oil, sea salt, parsley, aioli | 9 

Sweet potato fries, ranch sauce| 9

Garden salad, house dressing| 9

Sautéed kipflers | 9

DRINKS

Coffee

Coffee by Locale / small $3.7

Kali organic hot chocolate / $4

Golden grind turmeric latte | 4

Calmer Sutra chai latte/tea / $5

Iced Coffee
Iced Chocolate Iced Mocha
served with homemade ice cream / $6

Decaf / Soy Milk / +$0.50 Almond milk Co. / +1.00

Teas by 'Tease Tea'

English Breakfast
Earl Grey
Black Vanilla
Licorice
Peppermint
Lemongrass & Ginger
Chamomile
Green Sencha
Rooibos / $4.50

Fresh Mint, Ginger or Lemon Tea / $4.50

Tree Top juices

Orange juice / $4
Apple juice / $4
Ruby grapefruit / $4

Juices

Cranberry / $4
Tomato / $4
Pineapple / $4

Soft drinks

Birk sparkling birch water / $4.50 Capi Cranberry, pink grapefruit, blood orange or ginger beer / $4.50

Morning After Drinks

Veuve D'Argent sparkling wine / $9.50

Mumm Champagne / $15

Mimosa / $10

Aperol Spritz / $10

Bloody Mary / $16

Espresso Martini / $18

Baileys iced coffee / $15

+ 10% surcharge on public holidays
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